Head Chef

Quality Choices Corporation

$720-901[Monthly]
On-site - Quezon City3-5 Yrs ExpDiplomaFull-time
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Job Description

Description

  • Responsible in developing, creating new products and recipes: and enhancing existing products that align with the market trends, and customers preferences.

Duties and Responsibilities:

  • Develop and test new products and recipes.
  • Research and analyze market trends and consumers preferences.
  • Troubleshoot production challenges and optimize processes.
  • Develop cost-efficient formulations while maintaining product quality and meeting target margins.
  • Ensure compliance with health regulations, industry practices and standards, food safety protocols.
  • Maintain detailed documentation of product development processes.

Requirements

  • Proven experience for three (3) years as a chef or i food production for retail stores and restaurants.
  • Degree of certification in culinary arts or a related field is a n advantage.
  • Deep understanding of food science, culinary arts, and market dynamics.
  • Creative and with passion for innovation, a keen eye for detail, and the ability to translate culinary concepts.
  • Trustworthy and with high values of integrity. No bad records and integrity issues.
Operations ManagementRestaurant ManagementInterpersonal SkillsTeam PlayerQuality Control
Preview

Jet Navarro

Talent Acquisition SupervisorQuality Choices Corporation

Active within three days

Working Location

116 8th Ave. 116 8th Ave, Cubao, Quezon City, 1109 Metro Manila, Philippines

Posted on 19 May 2025

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