Baker

CNT - PAN DE MOLDE

＄9-18[Daily]
On-site - Rizal<1 Yr ExpDiplomaPart-time
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Job Description

Description

  • Prepare and bake a variety of bread, pastries, and desserts.
  • Ensure quality control of ingredients and finished products.
  • Follow recipes and maintain accurate measurements.
  • Manage inventory and assist with ordering supplies.
  • Maintain a clean and organized work environment.
  • Collaborate with team members and support kitchen operations.

Requirements

  • Educational Qualifications: A diploma in culinary arts or baking is required.
  • Experience Level: Less than 1 year of experience in a baking environment.
  • Skills and Competencies: Proficient in cooking techniques, self-starter with strong kitchen hygiene practices.
  • Responsibilities and Duties: Preparing baked goods, maintaining cleanliness, and adhering to recipes.
  • Working Conditions: Fast-paced kitchen environment with heavy lifting involved.
  • Qualities and Traits: Attention to detail, reliable, and passionate about baking.
Cook SkillSelf-StarterKitchen HygieneHeavy LiftingAttention to Details
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FRANCISO PAMBUENA

OwnerCNT - PAN DE MOLDE

Working Location

Cainta. Cainta, 1900 Rizal, Philippines

Posted on 20 January 2025

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