Restaurant Supervisor

Jam Yangchow Restaurants

$266-443[Monthly]
On-site - Laguna1-3 Yrs ExpDiplomaFull-time
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Job Description

Benefits

  • Government Mandated Benefits

    13th Month Pay, Pag-Ibig Fund, Paid Holidays, Philhealth, SSS/GSIS

  • Insurance Health & Wellness

    Accidental Death & Dismemberment Insurance, Life Insurance

  • Time Off & Leave

    Maternity & Paternity Leave, Sick Leave

Description

  • Oversee daily restaurant operations and staff performance.
  • Ensure exceptional customer service and satisfaction.
  • Assist in staff training and development.
  • Manage inventory and supplies efficiently.
  • Handle customer complaints and resolve issues promptly.
  • Coordinate with kitchen and front-of-house teams for smooth service.
  • Maintain cleanliness and adherence to safety standards.

Requirements

  • Job Title: Restaurant Supervisor
  • Educational Qualifications: Diploma in Hospitality or related field.
  • Experience Level: 1-3 years in restaurant management or supervision.
  • Skills and Competencies: Strong documentation and communication skills, operations management expertise, and proficiency in computer applications.
  • Responsibilities and Duties: Oversee daily operations, manage staff, ensure customer satisfaction, and maintain quality standards.
  • Working Conditions: Fast-paced restaurant environment requiring flexibility in hours, including evenings and weekends.
  • Qualities and Traits: Team player with a strong work ethic, able to communicate effectively, both verbally and in writing.
DocumentationCommunication SkillsComputer LiterateOperations ManagementTeam PlayerStrong Work EthicRestaurant ManagementWritten and Verbal Communication Skills
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MA CATHERINE LIBO-ON

HR OfficerJam Yangchow Restaurants

Reply 4 Times Today

Working Location

Carmelray Boulevard, Carmelray Industrial Park 1 Brgy, Calamba, 4027 Laguna, Philippines

Posted on 11 July 2025

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